Vegetables
Approximately “Side” Portions for 8
Buttered Corn 20
Corn Mochaux 24
Green Bean Casserole 24
Fried Green Beans 30
Smothered Green Beans 20
Honey Glazed Carrots 20
Carrot Soufflé’ 24
Smothered Black Eye Peas 22
Smothered Cabbage 26
Fresh Cut Sautéed Vegetables 36
